Recipe: Extra Green Moringa Cleanse Smoothie
Recipe: Extra Green Moringa Cleanse Smoothie
Looking to add an immune boost to your morning smoothie? Moringa is known for having antibacterial and antimicrobial properties. Frozen riced cauliflower and avocado will give you all the creaminess and extra fiber with no added sugar. This recipe also works with a banana. Serve over ice if you like your smoothie extra cold.
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Eat Well,
xo Chef Carla
PS: Listen to the Podcast where I chat about using cauliflower instead of bananas in smoothies with Sofia Adler here
Ingredients:
Serves: 1-2
2 cups plant-based milk of choice
1 cup frozen riced cauliflower
1/2 avocado
1 Tadin Moringa Cleanse tea bag
1 scoop collagen powder (optional)
1 Tbsp. chia seeds
Instructions
Place all ingredients into a blender. Blend on low for one minute and then high for an additional minute.
Pour into a glass and enjoy!
Chef Carla Notes:
- This recipe also works with a banana. Serve over ice if you like your smoothie extra cold.
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These paletas come together in under a minute in the blender (minus tea brewing and chia blooming). Add a little extra agave or honey for sweeter paletas, or feel free to skip the sweetener entirely. The coconut milk makes these extra creamy, but any preferred milk will work well. Eat these palates straight up or fill a glass 3/4 of the way up with your favorite nonalcoholic rosè or flavored seltzer to make it a mocktail, and then dip the paleta in it.